It has been reported that 70-80% of the carbon footprint from poultry production comes from the diet.
We understand the growing pressure placed on livestock producers, and offer realistic, practical solutions which can be easily applied and are economically viable.
Adopting a more sustainable practice adds value to livestock production and can provide a competitive advantage. At Devenish, we can offer valuable insights and solutions, providing producers with a bespoke package of options on how they can achieve environmental objectives efficiently and effectively.
QuantiFeed is our 3-step program to help reduce your poultry businesses environmental impact:
For more information on how QuantiFeed Programme can help reduce the environmental impact of your business, contact us today.
With the support of Devenish, we have demonstrated that 100% removal of soya during the finisher phase is achievable. We have made a significant reduction in soya usage, and therefore our carbon footprint.
Andrew Ballantyne, Agricultural Director, Turkey Division, Hook2Sisters Ltd
